Air Fryer Fish Sticks

Once you make air fryer fish sticks from scratch, you’ll never deep fry them again! Perfect with homemade tartar sauce.

Forget the frozen aisle – Make healthy fish sticks in the air fryer with cleaner, fresh ingredients that taste so much better than packaged ones. They’re delicious and taste even better with tartar sauce flavored with dill pickles, lemon juice, and dill. These homemade fish sticks in the air fryer are great for meal prep too. Double the batch, and have one for dinner and freeze the other for another night. If you don’t have an air fryer, make this baked fish stick recipe instead. More of my favorite air fryer fish recipes are this Air Fryer Salmon Sandwich, Air Fryer Salmon and Blackened Fish with Key Lime Tartar.

I also have this fish stick recipe with oven directions if you don’t have an air fryer.

I LOVE my GoWISE USA 8-in-1 Digital Air Fryer! It’s the best air fryer I’ve ever used because it’s powerful, spacious, and has a basket divider to cook two foods at once. I test all my air fryer recipes in it, and you can get it on Amazon for about $70.

Keep it kid-friendly and serve them with:

This healthy fish stick recipe is perfect for freezing to have on hand for easy dinners.

If you want to freeze cooked fish sticks, follow the same process for freezing uncooked sticks. They’ll keep for up to 3 months, and you can reheat them in the air fryer until heated through. Once air fried, leftover sticks will last for 3 days in the fridge.

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